Smokin It Model 1. SmokinIt Model 1 Electric Smoker Electric smoker, Smoker, Electricity Smokin It Model 1 holds also a rheostat to control the temperature that goes from 100 to 250 degrees Fahrenheit Although it is a small looking unit it is deceptively large inside the smoking chamber
RVAH1 Smokin' Tigers RA5C (1969) Model from squadronnostalgia.com
The company is recognized as manufacturers of quality products with Smokin-It Model #1 Electric Smoker as another incredible creation from the line Smokin-It have quite a large range of products all the way from the small Model #1 up to the Model #5D that can hold up to 90 lbs of meat or seafood
RVAH1 Smokin' Tigers RA5C (1969) Model
The company is recognized as manufacturers of quality products with Smokin-It Model #1 Electric Smoker as another incredible creation from the line The product dimensions make the design quite small that cooks foods such as fish, meat, and pork. Every "SMOKIN-IT" Model #1 smoker comes with four heavy duty 3 inch diameter casters (you will need to attach), three stainless steel grilling racks, smoke box, drip pan that slides under smoker and a rheostat for temperature control from 100F to 250F degrees.
Pin on 1 pretty smokers. Smokin-It have quite a large range of products all the way from the small Model #1 up to the Model #5D that can hold up to 90 lbs of meat or seafood The Smoker Model #2 is a step up from the Smoker Model #1 in terms of both capacity (holding more meat and having more racks) and power (with 800 watts rather than 400 watts of heating power)
RVAH1 Smokin' Tigers RA5C (1969) Model. It features all of the same great features and is perfect for those who need that bit of extra space but do not wish to pay as much as the Model #3 smoker. You get enough room to cook several racks of ribs, pounds of chicken wings or even a turkey..